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How To Cook Easy And Quick Vegetarian And Vegan Caribbean Food At Home

In Foodie Me, Reviews by eva.katona@yahoo.com29 Comments

Have you ever tried Caribbean food? It’s vibrant, colourful and bursting with flavours. The combination of sweet and piquant, the mild fruity flavours and the aromatic hot sauces are a special fusion of a multicultural history. African, Latin-American, Spanish, Creole and some other cuisines are all blended into Caribbean flavours. I absolutely love it, however, it is traditionally heavily meat …

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Recipe: Rose Petal And Orange Jam

In Foodie Me by eva.katona@yahoo.com9 Comments

At the beginning of this summer, in early June, me and the kids visited my parents in Hungary. (Whilst poor Daddy caught up on pints and stag dos.) My dad has a fantastic garden, the children had a blast. He’s got lots and lots of roses, beautiful, sumptuous, soft pink, velvety red and bright yellow. I was marvelling the rose …

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Smoked Salmon Carpaccio With Dijon Potato And Cucumber Salad

In Foodie Me by eva.katona@yahoo.com6 Comments

This was a treat meal for my hubby as he loves smoked salmon. I wanted to make something light and summery but still a full meal at the same time. A healthy manly meal ūüôā It’s very easy and quick to prepare. The whole trick is to use a lot of herbs and the strong flavour of dijon mustard. The¬†unusual …

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Skinny And Vegan Mediterranean Vegetable Soup With Pearl Barely 

In Foodie Me by eva.katona@yahoo.com3 Comments

You know the type of craving, when it’s cold and gloomy outside and you’re dying for a hot, satisfying soup. But you suddenly realise that you have nothing at home for anything “classic”. Then, you start to search through the fridge and the cupboard for possible ingredients. I quite enjoy this actually, letting your tastebuds and nose to take you …