Now that the days are longer, I get to take photos and videos of new food I cook for my family. I love cooking and experimenting with new recipes and ingredients. Also, love “veganising” some meat based recipes. This 30 Minutes Vegan Mexican Beans (Taco and Tortilla Filler) Recipe is one of those. In an attempt to get more quality time out of our evenings (for helping the children with home work, catching up on some chores or just relax), I started to consciously reduce the time I spend with cooking. As much as I love cooking, I can’t possibly …
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Foodie Me
I’ve been reading a lot about people foraging for wild garlic in late April and May and posting gorgeous recipes with wild garlic they picked. I love wild garlic – it has such a wonderful taste and it can actually be grown in a pot on the balcony – but I never got around to do that. What is wild garlic? Wild garlic is one of a number of plant species whose presence indicates that a wood is ancient. It has traditionally been used in medicine, the bulb being one of the key ingredients in tonics for rheumatic problems …
Gifted product I’ve teamed up with Gin In A Tin for this lovely giveaway. About Gin In A Tin Set in the quintessentially British countryside of the Cotswolds, Gin In A Tinstarted as the brainwave of the locally-known gin connoisseur, Martin Agius, founder of the renowned Gin Pantry. Jointly with his artistic daughter, Charlotte, they developed Gin In A Tin. Gin In A Tin, is a British company that creates unique, delicious blends of gin. They have put their own stamp on the world of gin, creating a stylish bespoke collection of gin that can be delivered straight to your door as …
People choose to go on a vegan diet for many reasons. From the health benefits, to ethical reasons, there are many reasons why one would choose to go vegan. But what do you do if you’re a beginner and don’t know where to start? In this post we share with you 5 tips for becoming a vegan for beginners and how to get started. 5 Tips for Becoming a Vegan for Beginners 1) Know the definition of veganism If you’ve ever started your research on the vegan diet you will know that there are hundreds of thousands, if not millions …
There’s nothing nicer than a Sunday roast (veggie or not) with the family and time well spent together. And what cannot be replaced in a Sunday roast? The roasted vegetables. Well, in my view anyway. Potatoes, carrots , parsnips… But have you ever ended up with too much roasted veg after a Sunday lunch? It can be easy to go ever the top with the trimmings and end up with too much food. So this super simple roasted vegetable soup with leftovers is one way to use them. I especially love this recipe for turning the leftover into a soup …
Another veganised recipe for my vegan readers. This time it’s a vegan date and chocolate chip cookies recipe! When it comes to baking and replacing ingredients for vegan ones, well, things were never easier than these days. So many substitute items are available, but I like to keep it simple. I like recipes that don’t ask for 20 ingredients, too fancy or too expensive ingredients. You know, maple syrup is lovely but it’s a lot more expensive than soft brown sugar. Also, I do like almond flour and coconut sugar, but then again, most people don’t keep this in the …
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