Now that the days are longer, I get to take photos and videos of new food I cook for my family. I love cooking and experimenting with new recipes and ingredients. Also, love “veganising” some meat based recipes. This 30 Minutes Vegan Mexican Beans (Taco and Tortilla Filler) Recipe is one of those. In an attempt to get more quality time out of our evenings (for helping the children with home work, catching up on some chores or just relax), I started to consciously reduce the time I spend with cooking. As much as I love cooking, I can’t possibly …
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