Hungarian Mini Cheese Scones With Emmenthal (Pogacsa) Recipe Pogacsa, or mini cheese scones are by far the most popular savoury snack in Hungary – probably in Eastern-Europe and the Balkan as far as I noticed when travelling around. There are lots of different version of them: some types of them resembles more like a bread, you can sprinkle them with seeds and nuts as well. One thing is for sure: they are every Hungarian family’s favourite snack bites without doubt. We too, love them. Our favourite is the super cheesy one, because I also put cheese in the dough. I …
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