I’m just wondering, sitting here and writing this up – why, oh why never made Moroccan style lentil soup before? I’ve tried many versions of lentil soups and I love them all. I just love lentils! They are a definite staple in vegan and vegetarian diet, but even before going meat free – I loved it. My mum makes a mean lentil stew, although that’s a Hungarian style thing and made with brown lentils. Delicious, simple, filling and healthy. anyway. You can’t fault lentils. Puy lentils come from France, the region of Le Puy. They are smaller than the green and …
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