reduce food waste

Food waste – as we have probably all heard it lately on the news is a major contributor to climate change. Between 33-50% of all food produced globally is never eaten and that is a staggering figure. Which means that we waste lots of energy, resources and of course  it’s also a moral problem. It’s not just about starving people somewhere else it’s also an economical problem for all of us. Our food supply system is now globalised, the simple demand-supply system looks like this: the same demand for of Western countries for food will drive up the price of food …