Aubergine and peppers are all in season right now (it’s July when I’m writing this) and since we sell fresh produce in Refillogic I always buy my own veg too. It’s the best organic produce from the Isle of Wight, so it would be rude not to, plus when we can’t sell them all before the next delivery, me and my business partner have to eat them. Zero waste means zero waste! Not complaining though. So I had the peppers and aubergine but I didn’t fancy a tomato base pasta this time. We eat that all the time, I just …
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