I love to cook and I normally use fresh ingredients, including the herbs and the spices. But there are days when I don’t feel to cook everything from the scratch, because it’s been a busy day, I’m too tired or the kids are just too handful. I’m not pretending I never used boxed meals from the supermarket, but I don’t like them, they often too bland or too salty for my taste. If I’m short on time, I just toss some veggies into my wok pan and cook some rice or couscous on the side. For these occasions cook sauces …
Tag:
spicy
In most Eastern-European countries, stew is everything. Hungary, where I’m from, is no different, we have all sorts of stews including goulash, which Hungarians eat as a soup. I know, we’re weird. The cuisine is of course heavy in meat dishes. Luckily, a lot of meat based dishes can be turned into a lovely vegetarian meal quite easily. My mum used to make a great mushroom stew, but it can be a little bit bland for some tastes. So I spiced it up a little bit and decided to serve it with home made gnocchi (dead easy, don’t get scared!) …