Ultra-processed food generation If you own a garden or an allotment, you have the best thing to teach your children about sustainable living. Everything starts with understanding where our food comes from and how do we produce food. According to the Guardian, 50% all the food bought by families in the UK is now “ultra-processed”, made in a factory with industrial ingredients and additives invented by food technologists. Think about all the cereals, crisps, biscuits and soft drinks you consume. They may be very well labelled as healthy, no added sugar or even made with organic ingredients – but they are still …
Tag: