I’m getting better at vegan cookie making thanks to the rubbish weather over the last few weekends! This one is another “there’s a few things I ought to use up before they go off” type of recipe. Bananas – we always have them at home, but somehow, some of them are always too ripe to eat so they go into banana breads, which I like but fancied something else this time. Ground walnut – this has been sitting in my cupboard for months, it’s from last year’s harvest of the great big walnut tree in my parent’s garden. Had to …
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