Vegan Sweet Potato And Carrot Soup With Ginger

Autumn weather is now here to stay and as soon as the colour of the leaves changes and the rainy days set in, I start craving hot soups. I don’t know about you, but nothing’s more satisfying when cooking up a quick soup when it’s rainy or cold outside. I love eating most of it pretty much immediately after cooking with fresh, crusty bread. It’s good for your soul, good for your tummy. And the best thing about soups is that you can literally throw all ingredients into a big pan, add water and just cook them into something delicious. …